Worth the Wait
See what our customers have to say.
"Amazing sourdough with a crumb that is soft and almost creamy. The crust is superb with it's crispy texture and caramel-like color. It also has an aroma so good that everyone in my family wanted a slice right away."
"This is by far the best cheesecake I’ve ever had. It’s dense, creamy, not too sweet, with a hint of tartness. The thick, crumbly crust is perfection."
Apple Hand Pies
"When I sliced the pie, I swear that crunch echoed throughout the room. Then when I tasted it, it was the perfect mix of sweetness and slight sourness from the apple. There were also a lot off apple slices mixed in, which made it even better!"
Behind the Scenes
Our studio might be small, but it's full of big ideas.
Our process is slow — we spend heaps of time making our recipes, and we like to share our progress, even if a lot of them don't make the cut. The ones that do though, are guaranteed to make you smile.