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The Flour-Powered Studio

Sharing the many ways flour can be transformed — one bake at a time, always fresh, always delicious.

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One of the Best Sourdoughs I Tried So Far!

Amazing sourdough with a crumb that is soft and almost creamy. The crust is superb with it's crispy texture and caramel-like color. It also has an aroma so good that everyone in my family wants a slice right away.

Andre C  ·  Quezon City

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Sending gifts to friends, family, and colleagues is easy — whether it's a gift for one, or a gift for many, Harina Studio is here to help.

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Expect all sorts of bakes, from bread to sculpted cakes.

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