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Ingredients + Allergens
Locally Milled Unbleached Wheat Flour, French Butter, Eggs, Milk, Sugar, Pangasinan Sea Salt
Contains wheat, dairy, and eggs!
Storage + Reheating
Store in an airtight container at room temperature for 1 to 2 days, or in the freezer up to 1 month. Do not store in the refrigerator.
Reheat in the oven for 5 to 10 minutes at 350°F (175 °C) — no need to thaw them if they're frozen!
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